Zoé just turned 1 !!!
This time I was looking for something different.. because not everything in life turns around fondant, something simple but cute…So in the end came a layer cake with three layers of chocolate, filled with raspberry syrup and raspberry Swiss meringue, with some frosting on top.. soooooo good!
For the decoration some edible pearls edibles caught my eye (they were a very cute gift from our friends at Kitschcakes.ch… (some beautiful pastels and bright colors and with a great taste)
Happy Birthday our little princess!